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Parea is when & where old & new friends gather together socially. MyParea is the place where you can connect with Greeks everywhere. Explore, laugh, share and celebrate the Greek experience with MyParea!

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Rena Lee posted an event

Kouzina: Food and Wine Festival at National Hellenic Museum

November 3, 2016 from 6:30pm to 10:30pm
Join us for an evening of fabulous food and wine as Chicagoland’s top chefs and special guests offer their twist on classic Mediterranean cuisine for the National Hellenic Museum’s annual Kouzina food and wine event on Thursday, Nov. 3 from 6:30 p.m. to 10 p.m. It’s not your mother’s moussaka While honoring the traditions of Greek cuisine, the chefs will surprise you with their interpretations of classic dishes. The line-up of chefs includes cookbook author and food blogger Peter Minaki, Jimmy…See More
Sep 20


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My Big Fat Greek Fanny -- Eleni Saltas

Chapter Nineteen: Galaktoboureko (milk custard pie)

It wouldn’t be right to have a blog titled “My Big Fat Greek Fanny” without mentioning where the fanny came from. I didn’t get my fanny from my mama; I got it from galaktoboureko (gah-la-toh-boo-reko), or what my friends and I jokingly call, gala-ta-booty-grow. It’s obvious that my fanny has enjoyed this tongue twister dessert … Continue reading Chapter Nineteen: Galaktoboureko (milk custard pie)

Chapter Eighteen: Mile 22

It started off great: adrenaline rushing through every bone of my body, my music playlist blasting one motivational song after the other, and it was early enough that I was easily distracted by the picturesque landscape of St. George, Utah. The colorful sunrise greeted me as my feet hit the pavement. Before I knew it … Continue reading Chapter Eighteen: Mile 22

Chapter Seventeen: Karpouzi Salata (Watermelon Salad)

If you’ve been looking for a quick, refreshing salad that can wow your guests any day of the week, then look no further than the karpouzi salata (watermelon salad) Greek Fanny style. It’s a popular summer dish that you may have already tried at a picnic or even in your own home. Or maybe you’ve … Continue reading Chapter Seventeen: Karpouzi Salata (Watermelon Salad)

Chapter Sixteen: Rizogalo

As a follower of My Big Fat Greek Fanny, you’ve learned just how easy it is to sustain a healthy Greek lifestyle. Everything from quick and tasty Lenten recipes to simple changes like walking more often, makes your Greek fanny smile. You’re eating healthier and moving around more—but now it’s time for dessert. As I … Continue reading Chapter Sixteen: Rizogalo

Chapter Fifteen: Three Green Salads

Once a month, I get together with three of my friends—Whitney, Anna, and Kathryn to cook a meal as our “girls night in.” We don’t throw pillows around or get into the latest gossip. Girl’s night always revolves around eating and includes lots of laughter. We either prepare the whole meal together, or each of … Continue reading Chapter Fifteen: Three Green Salads



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